BooksFood and beverage technologyFood & beverage technologyTechnology & engineeringFood scienceGeneral
Science and Strategies for Safe Food
by Ghonkrokta, Surender S.
Product Details
Author
Ghonkrokta, Surender S.
Publisher
CRC Press
Published
2020
Pages
222
Binding
Paperback
Edition
1
ISBN
9780367573621
Language
English
Genre
Food and beverage technology, Food & beverage technology, Technology & engineering, Food science, General
Category
Books