BooksScienceLife sciencesZoologyEntomologyInsects (entomology)
The basics of edible insect rearing: Handbook for the production chain (Series of Insects as Food and Feed)
Product Details
Publisher
Brill | Wageningen Academic
Published
2021
Pages
278
Binding
Paperback
Edition
1
ISBN
9086863655
Language
English
Genre
Science, Life sciences, Zoology, Entomology, Insects (entomology)
Category
Books